Group for newbie homebrewers who are somewhat puzzled by much of what is discussed in the Alchemists group. The intention is that we'll all graduate to the big group someday.
Members: 5
Latest Activity: Nov 30
There is obviously a lot of reference materials available for homebrewers. However, each one seems to be inconsistent on a few issues. Namely, fermenting and aging times, yeast introduction tempera...
Tagged: instructions, homebrewing
Started by Reuben. Last reply by Shawn, the Beer Philosopher Nov 10.
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