What's in the Carboy (or tank?)

[Shawn, the Beer Philosopher]

Okay, let's get this party started ... whats brewing right now?

[Deege]

I've got 20 gal of Hefeweizen going with Bavarian yeast. I had an awsome hefeweizen with mandarin oranges while in Phoenix, so I thought I'd use 5 gal to experiment with oranges. I might use another 5 gal for another fruit, but I haven't decided if I want to do that yet. :)

[gisbrewmaster]

I have 5 gallons of a winter warmer in primary. Should be ready by Thanksgiving.

[Skervenstein B-B]

Just racked 5 gallons of Apricot Wheat to secondary - a favor for Mrs. Skervenstein. It's sort of a poor man's Pyramid or an even poorer man's Magic Hat #9....

[Homebrew_Rob]

Got a Belgian Dubbel in primary...just your basic Beer,Beer,and More Beer extract kit with White Labs Abbey Ale yeast.

[kevin humphrey]

I have a honey brown ale brewing now