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Chris of thebeergeek.com posted a blog post

New beergeek.TV Episode – 800!

800!” is the latest episode of One Pint at a Time. Getting back to London to explore its fast growing beer scene was always something in the backs of our minds. With another brewery century-mark within reach, it seemed like the perfect time to return to British capital.With a whole week in the city, Merideth and I had a long list of beer-related and tourist things on our agenda. But with London’s exploding beer scene we hardly…See More
Apr 11
Chris of thebeergeek.com posted a blog post

London Trip Report

With our 800 brewery milestone looming, we had to choose a destination fitting for the occasion. With its exploding brewery scene, we chose London to celebrate this most momentous of accomplishments. We spent a relaxed week in the British capitol hanging out with friends, seeing a few of the sites and most importantly, drinking beer. Visiting 11 breweries, we found a dynamic beer scene that our short time really couldn't do justice. We are now both at 802. The road to 900 begins!Hackney…See More
Mar 22
Jon Jefferson posted a blog post

Sours: Bam Biere

A sample of Bam Biere from Jolly Pumpkin Artisan Ales in Dexter Michigan.See More
Feb 20
Jon Jefferson posted a blog post

Sours: Cuvee Rene

Sample of Cuvee Rene for sour beer month at 10th Day Brewing.See More
Feb 19

Forum

Seriously?

Started by Jthe7th in Aleuminate! (general beer discussion) Dec 29, 2011.

question concerning brewing 2 1/2 gallon batches! 3 Replies

Started by guinness310 in Inoculate! (Everything Home Brewing here!). Last reply by Jenifer Hagge May 18, 2011.

Some nice virtual press for The Aleuminati 3 Replies

Started by Shawn, the Beer Philosopher in Aleuminate! (general beer discussion). Last reply by Shawn, the Beer Philosopher Jan 14, 2011.

brewing book 2 Replies

Started by Daniel in Inoculate! (Everything Home Brewing here!). Last reply by Ray Grace Dec 28, 2010.

using more than one yeast for fermentation at once 1 Reply

Started by guinness310 in Inoculate! (Everything Home Brewing here!). Last reply by Tim Roettiger Dec 1, 2010.

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Blog Posts

New beergeek.TV Episode – 800!

Posted by Chris of thebeergeek.com on April 11, 2013 at 1:38pm

London Trip Report

Posted by Chris of thebeergeek.com on March 22, 2013 at 3:12pm

Sours: Bam Biere

Posted by Jon Jefferson on February 20, 2013 at 10:07pm

Sours: Cuvee Rene

Posted by Jon Jefferson on February 19, 2013 at 9:09pm

Video: Oxtail Soup

Posted by Jon Jefferson on February 18, 2013 at 8:36pm

Questions of Note: Charlie Bamforth

Posted by Jon Jefferson on February 15, 2013 at 9:20pm

Books: Farmhouse Ales

Posted by Jon Jefferson on February 14, 2013 at 9:10pm

Souring Bacteria

Posted by Jon Jefferson on February 13, 2013 at 9:56pm

Barrel aging

Posted by Jon Jefferson on February 12, 2013 at 10:07pm

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